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Easy Green Bean Casserole

Creamy, crunchy, and packed with green beans, this quick and easy dish is sure to please old and young alike!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Ingredients Method

Ingredients
  

  • 7 cans french cut green beans
  • 3 cans cream of mushroom soup
  • 2 cans french onions

Method
 

  1. Open all cans and drain green beans
  2. Mix green beans, french onion soup, and one can french onions
  3. Top casserole with remaining can of french onions
  4. Bake at 350 degrees for 25 minutes, or until steaming